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Almond Milk

How to Make Almond Milk

How to make preservative free homemade almond milk.

Course Drinks
Cuisine American
Keyword Almond Milk, Dairy Free Milk, Milk Alternative



  • 1 cup raw organic almonds
  • 3 cups purified water



  1. Place the almonds in a bowl and cover with water. Allow to soak overnight
  2. Drain and rinse almonds
  3. Put the almonds in a high powered blender with 3 cups of water. Blend 1 to 2 minutes until the liquid looks milky and the almonds are very finely chopped.
  4. Put a nut milk bag or clean dishtowel in a bowl or pitcher and pour the mixture into the bag. If using a dishtowel be sure you will be able to gather all of the corners together. Let the milk drain through and then squeeze the remaining milk out.

Recipe Notes

The milk will keep in your refrigerator for about 4 or 5 days. You can save the pulp that you strained out and let it dry into almond flour for baking.